Comments on: Buckwheat Double Chocolate Cookies

By: Kate

Kate — Thu, 02 Jun 2022 20:37:46 +0000

In reply to nikki. Hi Nikki, you may want to make a different cookie recipe. Maybe my Amazing Chocolate Chip Cookies. I hope you try them!

By: nikki

nikki — Tue, 31 May 2022 23:02:51 +0000

what is a substitute for tapioca flour and buckweat flour

By: Kate

Kate — Wed, 13 Apr 2022 16:11:20 +0000

In reply to Esme. Hi Esme, I would recommend myAmazing Chocolate Chip Cookies instead.

By: Esme

Esme — Sat, 09 Apr 2022 14:55:17 +0000

Hey Kate, I don’t have tapiocaor buckwheat flour, so could I substitute them for regular or whole wheat flour?

By: Kate

Kate — Wed, 08 Dec 2021 19:21:25 +0000

In reply to Aileen. HI, I'm sorry to hear that. How did you measure the flour? Be sure to spoon and level it. Also changing the type of sugar will impact your results.

By: Aileen

Aileen — Tue, 07 Dec 2021 18:54:13 +0000

I just made these and I’m Not sure where I’ve gone wrong but the cookies turned out to be more like cakes. It wasn’t cookie like at all.

Will have to retry and see if it’s the same. I did substitute coconut sugar for cane sugar as that’s what I had in the pantry and a little bit less than 1/2 cup.

By: Kate

Kate — Wed, 17 Nov 2021 16:49:23 +0000

In reply to Erin. Hooray! Thank you, Erin.

By: Erin

Erin — Sun, 14 Nov 2021 04:26:34 +0000

These are so so good! And gluten free! I’ve been gluten free for 12 years and this is the best cookie recipe I have found. Thank you for sharing. Making again at Christmas!

★★★★★

By: Kate

Kate — Fri, 25 Jun 2021 19:15:30 +0000

In reply to Linda. That's great to hear, Linda!

By: Linda

Linda — Wed, 23 Jun 2021 20:41:02 +0000

Absolutely love these cookies. Make them all the time. They
freeze really well. I pull them from the freezer and put them in
the toaster oven 250 for a minute or two and its like they were
just baked. Also, they are great with homemade ice cream.
It is like a little brownie with the ice cream.Thanks

★★★★★