Comments on: Foolproof French Toast https://cookieandkate.com/french-toast-recipe/ Whole Foods and Vegetarian Recipe Blog Sat, 27 Aug 2022 00:27:25 +0000 hourly 1 https://wordpress.org/?v=6.2 By: Kate https://cookieandkate.com/french-toast-recipe/comment-page-1/#comment-788292 Sat, 27 Aug 2022 00:27:25 +0000 https://cookieandkate.com/?p=38517#comment-788292 In reply to priya singh.

I hope you love it! Let me know what you think when you try it.

]]> By: priya singh https://cookieandkate.com/french-toast-recipe/comment-page-1/#comment-787812 Tue, 23 Aug 2022 10:46:20 +0000 https://cookieandkate.com/?p=38517#comment-787812 There are lots of food blogger like this But the best food recipe “Foolproof French Toast” is yours. Thanks for giving me this wonderful blog. I will try to make it like you.

★★★★★

]]> By: priya singh https://cookieandkate.com/french-toast-recipe/comment-page-1/#comment-787806 Tue, 23 Aug 2022 10:37:38 +0000 https://cookieandkate.com/?p=38517#comment-787806 There are lots of food blogger like this But the best food recipe ” Foolproof French Toast” is yours. Thanks for giving me this wonderful blog. I will try to make it like you.

]]> By: Kate https://cookieandkate.com/french-toast-recipe/comment-page-1/#comment-765145 Tue, 22 Feb 2022 19:30:29 +0000 https://cookieandkate.com/?p=38517#comment-765145 In reply to Natalie.

Hi Natalie, I’m sorry to hear that. How long did you have it on the stovetop and temperature?

]]> By: Natalie https://cookieandkate.com/french-toast-recipe/comment-page-1/#comment-764588 Sat, 19 Feb 2022 14:25:36 +0000 https://cookieandkate.com/?p=38517#comment-764588 I followed your recipe and even dried out my bread but still came out with soggy bread. I used brioche. Any advice?

]]> By: Meg https://cookieandkate.com/french-toast-recipe/comment-page-1/#comment-762843 Wed, 09 Feb 2022 10:51:03 +0000 https://cookieandkate.com/?p=38517#comment-762843 Tgr second time around,, we cut the milk in half and used the whole eggs and that really helped the French toast not to be soggy. Everyone loved it!

★★★★★

]]> By: Kate https://cookieandkate.com/french-toast-recipe/comment-page-1/#comment-752449 Tue, 21 Dec 2021 21:29:32 +0000 https://cookieandkate.com/?p=38517#comment-752449 In reply to Brittany.

I’m glad you and your family enjoyed them! Thank for following and your review.

]]> By: Kate https://cookieandkate.com/french-toast-recipe/comment-page-1/#comment-752348 Tue, 21 Dec 2021 18:38:50 +0000 https://cookieandkate.com/?p=38517#comment-752348 In reply to Cynthia.

Hi! This recipe is best as written. It’s not meant to be baked.

]]> By: Brittany https://cookieandkate.com/french-toast-recipe/comment-page-1/#comment-751849 Sun, 19 Dec 2021 16:05:31 +0000 https://cookieandkate.com/?p=38517#comment-751849 Long time follower first review! I feel compelled because I made this on a whim at 6:30am with a foggy brain and a toddler literally hanging off my leg. I cut the recipe in half and made due with what I had… half and half and almond milk, cheap wheat bread, missed the tip on heating the milk and my butter turned to hardened flecks…and it still came out almost perfect and totally delicious!! 5 stars all the way. This will be the only French toast recipe I’ll ever use. Thanks as always for the great and trusted recipes! I know anything I make from your blog will always be good.

★★★★★

]]> By: Cynthia https://cookieandkate.com/french-toast-recipe/comment-page-1/#comment-751200 Wed, 15 Dec 2021 19:19:36 +0000 https://cookieandkate.com/?p=38517#comment-751200 OK I totally need to make this using egg yolks only makes total sense
My question is, can I do this ahead of time and do a baked version??

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